Normally, we humans don’t go a day without eating something solid, but there is a chef in the UK who has not eaten any solid food for the past eight years.

According to the website of Indian TV channel News 18, Loretta Harms is 25 years old and has a passion for cooking, but she has not eaten anything herself for the past eight years.

According to reports, Loretta had stomach problems when she was young, but despite this she continued to eat. However, one day at the age of 18, she woke up from sleep with unbearable pain, after which she was told by doctors to change her diet, but there was no improvement.

According to the BBC, doctors were convinced she had anorexia, after which she was placed in a disorder unit where patients were told to eat at limited times and no one was allowed to leave the dining table before Loretta finished her meal.

In 2015, Loretta learned that she had Ehlers-Dawn Loss Syndrome, which left her unable to eat anything. In this disease, the food stays in the stomach and does not get digested from there in the small intestine.

Loretta is unable to eat or drink, but she feeds herself through a bag. This bag passes through their digestive system and adds food to the blood. Similarly, a main line reaches their heart, which supplies them with food for 18 hours every day. This bag contains the nutrient-rich liquid they need. These nutrients include proteins, carbohydrates, fats, vitamins, minerals and electrolytes. Due to this bag, he has faced the problem of sepsis. Despite all these problems, they have gained their weight and energy through the bag.

The interesting thing here is that Loretta is a chef and she makes delicious food, yet she can’t eat it.

She evaluates the quality of her cooked food with her sense of smell. In this regard, she makes delicious food with her knowledge, hard work and sense of smell. After cooking, she asks her family and friends to taste it to see if it tastes good or not.