Initially established in Jaynagar in 2016, the Central Jail restaurant re-launched in Hosur Sarjapura Road (HSR) layout last year. True to its name, the unconventional dining establishment simulates life behind bars with heavy iron rods and dimly lit prison cells, except with an ambitious menu that is unlike any prison kitchen.
From more mainstream vegetarian gravy and noodle consorts to specialty dishes like “Partners in Crime,” “Red Alert” and “DSP Special,” which is cleverly listed under the “Prison Menu” selection, the Bangalore eatery delivers on its promise. completes. Deep meal. According to reviews on food websites and blogs, the restaurant has been enthusiastically received by the food lovers of Bangalore.
“I drank tomato soup in Central Jail and it was really good. The service was very fast and the container and packaging were really nice. Highly recommended for quick meals and fast food,” one customer commented. Wait staff dress like prison wardens and serve patrons a wide array of global cuisine in inexpensive metal utensils.
The restaurant also provides prison paraphernalia such as handcuffs and pillbox hats for people to photograph. Patrons can choose to dine in gloomy prison cells behind bars or at tables arranged outside for the more crowded public.
In a video review shared by the official Instagram account of the Central Jail Restaurant, another customer visited the dining facility and appreciated its ambiance. The caption of the post reads, “The atmosphere is appropriately themed and you will definitely feel like a prison inside. The whole place has been designed like a prison and even the staff will be in prison garb to serve food to customers which is really Instagrammable.” Keeping this positive reception in mind, Central Jail Restaurant A provocative exercise in highlighting the common horrors of crime and violence while bringing a unique culinary thrill.
